Inspired by our visits to oyster farms, where you’re handed a dozen oysters, a knife, and a cold drink.
Come to shuck your own oysters, stay for the soft serve ice cream.
In the backyard of the restaurant, beneath the pecan tree.
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Our wine & oyster garden offers shuck-your-own oysters, tinned fish, caviar, and soft serve ice cream, as well as assorted cold beverages.
Choose your table, order at the window, settle in and stay awhile.
First come, first served.
Hours:
Thursday: 3-9PM
Friday & Saturday: 3-10PM
Sunday: 3-9PM
If you have a question we didn't answer, reach out and we'll get back to you soon.
Shucking is part of the experience! When you purchase oysters, you’ll be given a link to a shucking tutorial video, as well as written instructions. You’ll also be given gloves — safety first.
We serve wine, spritzes, a rotating frozen cocktail, beer, and non-alcoholic beverages — check out our sample menu.
It is counter service. Picnic tables are available on a first come, first served basis. After choosing a table, head to the trailer window to look over the menu and place your order. You’ll be handed your food and drinks at the window. When you’re done dining, please return your shucking gloves and knives and clear your table for the next guest.
Outside food or drink is not permitted.
Please do! Note that your reservation time is for the restaurant, so if you’d like to enjoy the garden beforehand, please arrive at least 30 minutes before your reservation.
Depends on the time of day. Parts of the wine garden are shaded later in the day, and all picnic tables have umbrellas.
Well-behaved, leashed dogs are welcome.
Reach out via our contact form to tell us a little bit more about your event or special occasion, and we’ll connect with you to coordinate.
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